Hidden inside every kitchen and waiting to make the most delicious pizzas is a traditional Italian wood-fire oven. Where is it you ask? Have a look around your kitchen, what do you think? Here’s a hint, its under your stove-top and doesn’t seem all that exciting. Correct, its the normal oven, and it can provide you with… Continue reading Fig Pizza / Pizza sa smokvama / Rapea pizza viikunalla
Our food obsessions are not going anywhere, but now that both of us have full-time jobs, we had to double-think some of our routines. We realized we have to let go of the habit of impromptu deciding what’s for dinner and start doing the planning and grocery shopping over the weekend. It took some time… Continue reading Slow-roasted Lamb Pasta / Tjestenina s pečenom janjetinom / Lammaspaisti pasta
Most of the recipes on our blog have a story to go along with them, a history of working on a recipe until it’s ready for sharing, and when you’ve made something a million times you’re bound to have an anecdote to follow it. Then there are those times when you just learned to make pasta… Continue reading Radicchio Cannelloni / Cannelloni s radičem / Radicciolla täytetty cannelloni
Advent in Zagreb has been trying to catch up with the ones in Vienna and other cities of Central Europe for years, and this year it finally hits all the right spots. There are food markets where you can grill your own sausages by the fire in the middle of the city, try traditional foods… Continue reading Winter Sausage Feast / Kobasice i zimska gozba / Talvinen makkara paratiisi
Once upon a time, a little Tilli wanted to impress a little Ružmarin, so he made his delicious chili. It was a recipe he had worked on, testing out new ingredients to make a tasty potion to bewitch the taste buds. Now the wicked instructions are available for whoever dares to try. A tasty chili recipe… Continue reading Slow and smoky chili / Polagani čili / Savuinen ja Maukas Chili
Out of all the recipes we’ve shared with you during the last 6 months, this was the hardest one to put together. This lasagna recipe is something we have been working on and improving since we started cooking together, and as happy as we were with the result, there was still some part that could be… Continue reading Lasagna Lasagna Lasagna!
Exciting flavours, cuisines of far-away countries, unknown ingredients, different cooking techniques… Our love of exploring the world of food keeps us browsing through cookbooks and blogs for days on end, but every time we spend some time with our families we crave those dishes which bring back a little piece of our happy childhoods. Growing up in different cultures, the… Continue reading Međimurje bean stew / Bakin međimurski pretepeni grah / Međimurjelainen Papukeitto